View our Menus
Small Breakfast Platter
€10.50 p/p (min 10 people).
Selection of scones, croissants & pastries served with butter and preserves.
Fresh Fruit Salad
Orange Juice
Tea/Coffee
Large Breakfast Platter
€13.50 p/p (min 10 people).
Selection of scones, croissants, pastries served with butter and preserves.
Fresh Fruit Salad
Greek Yogurt, Berry & Granola Pots
Orange Juice
Tea/Coffee
Gourmet Sandwich Platters
€7.50 per sandwich (min 15 people). All made with freshly baked artisan breads. Choose 3 types:
Pan-grilled chicken, guacamole, tomato, red onion & mixed leaves
Goats cheese, beef tomato, basil leaves & pesto (veg)
Baked ham, sweet pepper relish, brie cheese & rocket leaves
Pastrami, dijon mustard, cream cheese & mixed leaves
Roast turkey, swiss cheese, sun-dried tomato, stuffing & chutney
Roast chicken, baked ham, tomato lettuce, & red onion relish club
Smoked cheddar, vine tomato, pesto, red peppers & aioli
Regular Sandwich Platters
€5.50 per sandwich/wrap (min 15 people). Choose 4 types:
Baked salmon, rocket leaves & lemon mayonnaise
Boiled egg & spring onion
Roast chicken, sun-dried tomato, pesto & fresh herbs
Ham, red onion, brie cheese, & relish on mixed leaves
Smoked salmon & mascarpone cheese on home baked brown bread
Chicken Caesar wrap
Tuna & sweet corn wrap
Vegan Sandwiches
€7.50 per sandwich, min 15 people
Chickpea salad sandwich
Cashew ricotta & cucumber sandwich
Creamy avocado
Roasted vegetable
Hot & Cold Canapé + Finger Food Menu
€16 pp (min 20 people). Choose 5 types. 10 pieces per person.
€14 pp (min 20 people).Choose 4 types. 8 pieces per person.
€14 pp (min 20 people).Choose 4 types. 8 pieces per person.
€12 pp (min 20 people).Choose 3 types. 6 pieces per person.
€12 pp (min 20 people).Choose 3 types. 6 pieces per person.
Hot Canapes
Suitable to heat in your home or office.
Miniature sausage rolls with poppy seed
Crispy chicken goujons
Thai chicken with coconut chilli garlic and spices
Baby fish cakes with tartar dip
Spring rolls with duck confit and teriyaki dip
Baby potato cakes filled with brie or chutney dip
Cocktail sausages in honey and mint
Cannelloni bean cakes with salsa
Pork marinade with herb dip
Cold Canapes
Fig & goats cheese puffs
Bruschetta with garlic tomato chutney and chorizo
Smoked salmon and rocket roulade
Parmesan shortbread with tomato basil & mascarpone
Cucumber wheels with salmon, tartare sauce & dill
Rustic tartlet with feta cheese & chutney
Parma ham crostini
Prawn & chorizo crostini
Beef & radish crostini
Prosciutto, mint & fig crostini
Sweet Treats
€16 per dozen
Chocolate brownie squares
Summer berry tartlets
Cherry and almond frangipane tartlets
Mini mince pies & brandy cream dip
Tartlets
€15 per dozen
Salmon & cream cheese
Brie & tapenade
Aubergine & goats cheese
Spinach & sun-dried tomato
Blue cheese & pine nut
Mushroom & coriander
Leek & bacon
Chicken & pesto
Mozzarella & sundried tomato
Cheddar & bacon
Sausage & apple
Chicken & red pepper
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SAMPLE MENUS
Food is delivered or collected cold. Hot food delivery can be accommodated for at times.
All menus are for a minimum of 20 people.
Menu 1
€18.00 p/p
Chicken white wine and mushroom casserole
Beef stroganoff
Basmati pilaf rice
Creamy champ potato
Meringue roulade with raspberries
Pear, berry and frangipane tart
Chantilly cream
Baked breads
Menu 2
€18.00 p/p (without dessert, but with salads)
Mediterranean chicken casserole
Beef bourguignon
Basmati pilaf rice
Creamy champ potato
Broccoli, cherry tomato, feta cheese and pesto salad
Mixed leaf, tomato, red onion and roasted nut salad
Baked breads
Menu 3
€17.50 p/p
Beef lasagne
Choice of quiche from website menu
Mixed leaf salad with tomatoes, red onion & goats cheese
Baby roasted potato, rocket & vinaigrette salad
Coleslaw
Baked blueberry cheesecake
Chocolate & caramel tart
Fresh cream
Baked breads
Menu 4
€18.50 p/p
Honey baked ham served with our homemade relish
Roast turkey crown with tomato chutney
Mixed leaf, tomato, red onion, and roasted nut salad
Traditional crunchy coleslaw
Baby roast potato, spring onion and mayonnaise
Lemon meringue pie
Baked summer berry cheesecake
Chantilly cream
Baked breads
Menu 5
€22.50 p/p (this is a cold buffet)
Honey baked ham served with our homemade relish
Roast turkey crown with tomato chutney
Roast beef slices & horseradish sauce
Broccoli, tomato, pesto & feta cheese salad
Traditional crunchy coleslaw
Baby roast potato, bacon and chive salad
Pear, baby spinach leaves, blue cheese & walnut salad
Chocolate roulade
Strawberry and almond tart
Fresh cream
Baked breads
Menu 6
€22.50 p/p
Thai chicken curry
Beef stroganoff
Basmati pilaf rice
Dauphinoise potato
Broccoli, cherry tomato, feta cheese and pesto salad
Chickpea, cherry tomato, olives, & goats cheese salad
Couscous, with mint, cherry tomato, and olive salad
Meringue roulade with raspberries
Pear berry & almond tart
Served with Fresh Cream
Baked Breads
BBQ Menu
€26 p/p (min 20 people). All served with sauces, relish, & chutney.
* (bbq unit not included in price)
Prime steak burger
Marinated lemon and rosemary chicken
Jumbo sausages
Stuffed peppers
Mixed leaf, tomato, red onion and roasted nut salad
Coleslaw
Baby roast potato, spring onion and mayonnaise
Pasta, tomato, basil & mascarpone salad
Baked Breads
Dessert
Meringue roulade & strawberries
Baked berry cheesecake
Buffet Menu
€18.00pp (min 20 people). Choose two mains.(10 people choose 1 main) All food is delivered or collected cold, or hot delivery can be offered at times.
Beef stroganoff in a creamy mushroom sauce
Beef bourguignon with root vegetables & braised in red wine
Beef meat balls in tomato sauce
Beef, Guinness, root vegetable thyme & shallot
Beef burgers in peppercorn sauce
Chicken, white wine & mushroom casserole
Mediterranean chicken casserole
Thai green chicken curry
Chicken a la king
Chicken korma
Mediterranean vegetable casserole (vegan)
Chickpea & sweet potato curry (vegan)
Thai vegetable curry
Beef lasagne
Vegetable lasagne
Sides
Choice of two sides from our salad/potato menu or rice
Desserts
Choice of two desserts from our dessert menu
Casseroles & Curries
€9.50 p/p (min 10 people).
Beef stroganoff in a creamy mushroom sauce
Beef bourguignon with root vegetables & braised in red wine
Beef Provencal
Beef meat balls in tomato sauce
Beef, Guinness, root vegetable thyme & shallot
Beef burgers in peppercorn sauce
Chicken, white wine & mushroom casserole
Mediterranean chicken casserole
Thai green chicken curry
Chicken ala king
Chicken Provencal
Chicken korma
Mediterranean vegetable casserole (vegan)
Chickpea & sweet potato curry (vegan)
Thai vegetable curry
Pies & Bakes
€8.50 p/p (min 8 people).
Shepherd’s pie with buttered mash topping
Cottage pie with mash potato & cheese topping
Fish pie with mash potato topping
Spanakopita (Greek spinach pie)
Chicken & broccoli bake
Lasagnes
€8.50 p/p (min 8 people).
Beef lasagne
Roasted vegetable lasagne
Chicken lasagne
Smoked fish & sea food lasagne
Quiche
€50 Serves 10/12
Baked Ham, broccoli & cheddar
Chicken, roast vegetables & brie
Roast vegetable & goats cheese
Quiche Lorraine
Bacon, potato, leeks & herbs
€10
Salmon, broccoli & cream cheese add
€10
Plaits (en-croute)
€55 serves 10/12
Baked ham, leeks, vegetables, parsley sauce, brie & herbs
Chicken, béchamel sauce, broccoli & chestnut mushroom
Roasted vegetable
€10
Salmon, spinach, roasted pepper & creamy dill sauce add
€10
Roulades
€55 serves 10/12
Chicken, roasted vegetable, sundried tomato & herb sauce
€10
Salmon, roasted vegetables & herb sauce add
€10
Roasted mediterranean vegetable & pesto sauce
Ham, sundried tomato, vegetable & cheddar
Pies
€65 serves 10/12
Roasted chicken & baked ham
with a creamy béchamel sauce using our handmade puff pastry.
Beef & Guinness
the long slow cooking of the filling creates not just perfectly tender beef, it also allows the flavour of the Guinness to permeate the meat and the vegetables and produce a thick, luscious sauce.
Duck confit
tender and rich, the duck meat pairs well with the creamy & cheese potato topping.
Salad & Potato Side Dishes
€40 per dish. Serves 10.
Mixed leaves with tomatoes, red onion, goats’ cheese & roasted nuts
Couscous with mint, cherry tomatoes, olives, peppers & sultana
Broccoli, tomato, feta cheese & pesto
Chickpea, olive, tomato, goats cheese & roasted hazelnuts
Pear, baby spinach leaves, walnuts & blue cheese
Pasta, bacon & Parmesan
Pasta, tomato, basil & mascarpone
Watermelon, feta cheese, olive, mint & red onion
Tomato, yellow pepper, baby spinach leaves & toasted pine nuts
Traditional crunchy coleslaw
Strawberry, feta cheese & rocket leaves
Asparagus, cherry tomato & toasted pine nuts
Beet & goats’ cheese on Mesclun leaves
Mixed bean, red peppers & parsley
Carrot, orange & avocado
Summer salad with tomato, celery, cucumber, red onion, sweet corn & chopped parsley
Baby roast potato with spring onions & mayonnaise
Roasted potato with bacon & chives
Spicy roast potato salad
Baby roast potato with herbs & vinaigrette
Sides served warm
€40 per dish. Serves 10-12.
Dauphinoise potatoes
Creamy champ potato
Basmati pilaf rice
Lemon & garlic potatoes roasted
Baby boiled potatoes in butter & herbs
Roasted root vegetables
Cauliflower cheese
Green bean with mustard, lemon & mint
Children’s Menu
€8.00 p/p ( min 10 people). Choice of two, served with potato wedges
Chicken goujons
Cocktail sausages
Fish goujons
Dessert Menu
€40 each (serves 10 – 12 people).
Pear, mixed berry, & almond frangipane tart
Apple, cinnamon & almond frangipane tart
Strawberry & almond frangipane tart
Chocolate & caramel tart
Lemon meringue pie
Key lime pie
Banana & pineapple sponge cake (vegan)
Lemon buttercream sponge cake (vegan)
Baked summer berry cheesecake
Baked blueberry cheesecake
Baked raspberry cheesecake
Baked chocolate cheesecake
Baked pineapple & coconut cheesecake
Baked white chocolate & berry cheesecake
Baked baileys & coconut cheesecake
Baked brownie & hazelnut cheesecake
Baked lemon curd cheesecake
Meringue roulade & raspberries
Meringue roulade & strawberries
Lemon roulade & strawberries
Double chocolate roulade
Apple crumble
Pear crumble